Cat Chu mangoes have a vibrant aroma and rich sweetness, soft and chewy with very little fiber. The tropical flavor of the mango has universal appeal.
Cat Chu mango has an elongated shape, tiny seeds. When ripe, it usually turns to a natural deep orange color. The mango flesh is soft, and has a certain toughness. The taste of mango is sweet but not too harsh, with a characteristic attractive aroma. Cat Chu mango is often grown in the city Cao Lanh, Dong Thap Province of Vietnam
Mangos are also an excellent source of vitamin A, vitamin C, vitamin K, potassium, beta-carotene, folate, choline., magnesium.